- 10_4
- computational
- dynamics
- fluid
- food
- forced
- governing
- gradually
- heated
- heating
- horizontally
- indicated
- length
- liquid
- localized
- lying
- magnitude
- metal
- momentum
- ms_1
- natural
- package
- phoenics
- progresses
- ranging
- retort
- rotated
- rotating
- rotation
- shz
- simulated
- slowest
- solved
- soup
- splits
- spread
- stationary
- steam
- sterilization
- three_dimensional
- velocity
- viscous
- volume
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Publications
Publications
-
- Authors
- Sadiq Zarrouk, Mohammed Farid, A.G. Abdul Ghani
- Journal
- Journal of Food Engineering
- Year
- 2003
- In this work, sterilization of a viscous liquid food (carrot-orange soup) in a metal can lying horizontally and rotated axially in a still retort was simulated. The rotating can at 10 rpm was assumed ... REGISTER NOW TO SEE MORE
The effect of can rotation on sterilization of liquid food using computational fluid dynamics